洋菓子材料の調理科学 竹林やゑ子 柴田書店 2006年18版 中古 料理 研究 名著 02201F026

  • Auction ends12/21/2024 16:09 PM (Tokyo)
  • Current Time12/18/2024 16:09 PM (Tokyo)
  • Bids0
  • Availability 1 pcs
  • Leading Bidder
  • VAT Tax: 0 %
  • Return Policy: Not possible
  • Item condition: USED40
  • Shipping in Japan: Free
  • Auction ID: e1118999685
  • Automatic Extensiontrue
  • Item location: 岡山県
  • Seller items: floating1119 All seller's items
  • Seller's Rating: 4933
  • Current Price

    ¥3,999 (~$27)

    (¥3,999 including tax)

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  • Buyout Price

    ¥3,999 (~$27)

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