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    • 食品学I 改訂第3版 食品の化学・物性と機能性/中山勉(編者),和泉秀彦(編者)

    • Auction ends01/08/2025 12:58 PM (Tokyo)
    • Current Time01/01/2025 12:58 PM (Tokyo)
    • Bids0
    • Availability 1 pcs
    • Leading Bidder
    • VAT Tax: 10 %
    • Return Policy: Not possible
    • Item condition: USED20
    • Shipping in Japan: Not Free
    • Auction ID: q1155823186
    • Automatic Extensionfalse
    • Item location: 神奈川県
    • Seller items: bookoff2022_1st All seller's items
    • Seller's Rating: 132615

    • Current Price

      ¥770 (~$5)

      (¥847 including tax)

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    • Buyout Price

      ¥770 (~$5)

      (¥847 including tax)

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