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    • 新しい食品加工学 改訂第2版 食品の保存・加工・流通と栄養/小川正(編者),的場輝佳(編者)

    • Auction ends12/08/2024 10:41 AM (Tokyo)
    • Current Time12/01/2024 10:41 AM (Tokyo)
    • Bids0
    • Availability 1 pcs
    • Leading Bidder
    • VAT Tax: 10 %
    • Return Policy: Not possible
    • Item condition: USED20
    • Shipping in Japan: Not Free
    • Auction ID: n1155825719
    • Automatic Extensionfalse
    • Item location: 神奈川県
    • Seller items: bookoff2022_1st All seller's items
    • Seller's Rating: 128871

    • Current Price

      ¥770 (~$5)

      (¥847 including tax)

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    • Buyout Price

      ¥770 (~$5)

      (¥847 including tax)

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