たのしい調理 基礎と実習/粟津原宏子(著者),成田美代(著者),水谷令子(著者),南広子

  • Auction ends12/19/2024 06:20 AM (Tokyo)
  • Current Time12/12/2024 13:10 PM (Tokyo)
  • Bids0
  • Availability 1 pcs
  • Leading Bidder
  • VAT Tax: 10 %
  • Return Policy: Not possible
  • Item condition: USED20
  • Shipping in Japan: Not Free
  • Auction ID: d1164783405
  • Automatic Extensionfalse
  • Item location: 神奈川県
  • Seller items: bookoff2022_1st All seller's items
  • Seller's Rating: 130497
  • Current Price

    ¥200 (~$1)

    (¥220 including tax)

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  • Buyout Price

    ¥200 (~$1)

    (¥220 including tax)

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  • Time left