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    • 日本料理はなぜ世界でいちばんなのか 私が「吉兆」で学んだ板場道／渡辺康博(著者)

    • Auction ends09/13/2024 17:28 PM (Tokyo)
    • Current Time09/07/2024 01:01 AM (Tokyo)
    • Bids1
    • Availability 0 pcs
    • Leading Bidder a*0*8***
    • VAT Tax: 10 %
    • Return Policy: Not possible
    • Item condition: USED20
    • Shipping in Japan: Not Free
    • Auction ID: c1145378901
    • Automatic Extensionfalse
    • Item location: 神奈川県
    • Seller items: bookoff2022_1st All seller's items
    • Seller's Rating: 122299

    • Current Price

      ¥350 (~$2)

      (¥385 including tax)

    • Buyout Price

      ¥350 (~$2)

      (¥385 including tax)

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    • Time left

      Auction ended

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