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    • ドイツ菓子・ウィーン菓子 基本の技法と伝統のスタイル パティシエ選書/長森昭雄(著者),大庭浩男(著者),辻製菓専門学校

    • Auction ends12/10/2024 16:46 PM (Tokyo)
    • Current Time12/03/2024 16:46 PM (Tokyo)
    • Bids0
    • Availability 1 pcs
    • Leading Bidder
    • VAT Tax: 10 %
    • Return Policy: Not possible
    • Item condition: USED20
    • Shipping in Japan: Not Free
    • Auction ID: p1155419330
    • Automatic Extensionfalse
    • Item location: 神奈川県
    • Seller items: bookoff2022_2nd All seller's items
    • Seller's Rating: 87495

    • Current Price

      ¥1,980 (~$13)

      (¥2,178 including tax)

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    • Buyout Price

      ¥1,980 (~$13)

      (¥2,178 including tax)

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    • Time left

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