Home
About
How to buy
Fees
International Shipping
Contact Us
Tel/WhatsApp +81-90-6275-1513
РУССКИЙ
REGISTRATION
Sign In
Welcome to PJShop Japan!
Shopping cart //= Url::to(['cart-products/index']) ?>
РУССКИЙ
REGISTRATION
Sign In
Home
About
How to buy
Fees
International Shipping
Contact Us
Tel/WhatsApp +81-90-6275-1513
All categories
Parts
Tire, wheels
Bike, scooter etc.
Boat sport
Car Audio
Musical Instruments
Hobby, Culture
Accessories, Watches
Kitchen appliances
All categories
Yahoo Shopping
Rakuten
Yahoo Auctions
КАЛЬКУЛЯТОР
Yahoo Auctions
Yahoo Shopping
Rakuten
Current Category
All categories
Cars, motorcycles
Antiques; collectibles
Comics, anime CDs
Book, magazine
Film and video
Music
Office and shop equipment
Fashion
Accessories, watches
Computer
Consumer electronics, AV, camera
Food, beverage
Housing, Interior
Baby products
Hobbies and culture
Sports and leisure
Toys, games
Other
Flowers and gardening
Charity
Beauty and health care
Pets and creatures
Real estate
Talent goods
Tickets, vouchers, hotel reservation
Yahoo Auctions
/
本、雑誌
/
住まい、暮らし、育児
/
料理、レシピ
/
中華料理
/
うちで作るチャーハンがウマい!/佐藤樹里(著者)
Auction ends
11/22/2024 17:30 PM (Tokyo)
Current Time
11/15/2024 17:30 PM (Tokyo)
Bids
0
Availability
1
pcs
Leading Bidder
VAT Tax:
10
%
Return Policy:
Not possible
Item condition:
USED20
Shipping in Japan:
Not Free
Auction ID:
h1155613782
Automatic Extension
false
Item location:
神奈川県
Seller items:
bookoff2022_2nd
All seller's items
Seller's Rating:
86769
Current Price
Add to watchlist
¥605
(~$4)
(¥665 including tax)
LOGIN
Buyout Price
¥605
(~$4)
(¥665 including tax)
LOGIN
Time left
0d: 0h: 4m: 14s
Add to watchlist
Product Details
COST CALCULATOR
Other similar products
A51-043 主婦の友文庫 おなじみ中国料理 汚れ有り
Current Price:
¥1,700
A50-119 中国風おかず 完全マスター編 ファミリー・クッキング 4 学研
Current Price:
¥1,700
B10-120 中央公論社 陳建民・建一 中国の家庭料理入門 暮しの設計 NO.167 テープ補強有りページ折れ有りページ割れ有り
Current Price:
¥1,200
A14-061 JOY COOKING SERIES ラーメン 焼きそば 冷やしそば 主婦の友社
Current Price:
¥1,705
A14-060 ご家庭 大中華 周富徳 VS 金満腹 中華料理 会の2大巨頭 が 夢の競演!!
Current Price:
¥1,705
c-659※5 中国料理刀工技術の基本と料理 原田治 蓑島誠 共著 柴田書店 刀法の基本 花切り 吉慶形 切り方とその形
Current Price:
¥3,150
Hg-110/TANKO 淡交別冊 愛蔵版 点心 おもてなし料理に学ぶ 1994年 No.9 茶会の点心 食材の四季 素材を求めて京都をめぐる/L7/60829
Current Price:
¥5,000
×
HAVE A QUESTION?
×
COST CALCULATOR
Add Your Bid
ADD_TAX
JAPAN_DELIVERY
JAPAN_DELIVERY_COMMENT
Bank Transfer
PJ Fee
PROMOTION_ITEM
Destination country
Россия
Вес, кг
Способ доставки
EMS International (5-10 days)
SAL (14-21 days)
Sea express (7-10 days)
Sea economy (15-25 days)
Sea container (30-45 days)
Итого
Available shipping methods:
More about international shipping >>