Home
About
How to buy
Fees
International Shipping
Contact Us
Tel/WhatsApp +81-90-6275-1513
РУССКИЙ
REGISTRATION
Sign In
Welcome to PJShop Japan!
Shopping cart //= Url::to(['cart-products/index']) ?>
РУССКИЙ
REGISTRATION
Sign In
Home
About
How to buy
Fees
International Shipping
Contact Us
Tel/WhatsApp +81-90-6275-1513
All categories
Parts
Tire, wheels
Bike, scooter etc.
Boat sport
Car Audio
Musical Instruments
Hobby, Culture
Accessories, Watches
Kitchen appliances
All categories
Yahoo Shopping
Rakuten
Yahoo Auctions
КАЛЬКУЛЯТОР
Yahoo Auctions
Yahoo Shopping
Rakuten
Current Category
All categories
Cars, motorcycles
Antiques; collectibles
Comics, anime CDs
Book, magazine
Film and video
Music
Office and shop equipment
Fashion
Accessories, watches
Computer
Consumer electronics, AV, camera
Food, beverage
Housing, Interior
Baby products
Hobbies and culture
Sports and leisure
Toys, games
Other
Flowers and gardening
Charity
Beauty and health care
Pets and creatures
Real estate
Talent goods
Tickets, vouchers, hotel reservation
Yahoo Auctions
/
本、雑誌
/
住まい、暮らし、育児
/
料理、レシピ
/
中華料理
/
伝統×現代 深化する中国料理/國安英二(著者),古谷哲也(著者)
Auction ends
09/26/2024 13:56 PM (Tokyo)
Current Time
09/19/2024 13:56 PM (Tokyo)
Bids
0
Availability
1
pcs
Leading Bidder
VAT Tax:
10
%
Return Policy:
Not possible
Item condition:
USED20
Shipping in Japan:
Not Free
Auction ID:
c1098853861
Automatic Extension
false
Item location:
神奈川県
Seller items:
bookoff2022_2nd
All seller's items
Seller's Rating:
82816
Current Price
Add to watchlist
¥2,475
(~$18)
(¥2,722 including tax)
LOGIN
Buyout Price
¥2,475
(~$18)
(¥2,722 including tax)
LOGIN
Time left
0d: 9h: 29m: 56s
Add to watchlist
Product Details
COST CALCULATOR
Other similar products
て2-f06【匿名配送・送料込】 中華は料理の天才だ 華味三昧 中国料理の文化と歴史+好吃 クックドゥ中華読本 講談社 味の素
Current Price:
¥1,800
中国の女医さんが教えるおいしくて身体にいい中華 地球丸くらしブックス/リュウメイ(著者)
Current Price:
¥605
江南料理 中国料理大全2/中山時子,陳舜臣【監修】,木村春子【取材・解説】
Current Price:
¥8,833
新しい中国点心 生地からわかる基本とバリエーション/吉岡勝美(著者)
Current Price:
¥6,655
プロのためのラーメンの本 Vol.2/柴田書店
Current Price:
¥2,299
キリリとうまい新鮮中華: 河田吉功
Current Price:
¥4,334
山岡洋の中国料理 口福の一皿 ぼくが教えるプロの味/山岡洋(著者)
Current Price:
¥726
×
HAVE A QUESTION?
×
COST CALCULATOR
Add Your Bid
ADD_TAX
JAPAN_DELIVERY
JAPAN_DELIVERY_COMMENT
Bank Transfer
PJ Fee
PROMOTION_ITEM
Destination country
Россия
Вес, кг
Способ доставки
EMS International (5-10 days)
SAL (14-21 days)
Sea express (7-10 days)
Sea economy (15-25 days)
Sea container (30-45 days)
Итого
Available shipping methods:
More about international shipping >>