◆「新 調理学実習 第二版」◆基本調理から給食への展開◆宮下朋子・村元美代:編・著◆同文書院:刊◆

  • Auction ends12/16/2024 23:46 PM (Tokyo)
  • Current Time12/10/2024 08:46 AM (Tokyo)
  • Bids0
  • Availability 1 pcs
  • Leading Bidder
  • VAT Tax: 0 %
  • Return Policy: Not possible
  • Item condition: USED20
  • Shipping in Japan: Not Free
  • Auction ID: p1027313230
  • Automatic Extensiontrue
  • Item location: 愛知県
  • Seller items: tebi93sama All seller's items
  • Seller's Rating: 4424
  • Current Price

    ¥580 (~$3)

    (¥580 including tax)

  • Time left

    Auction ended