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    • Y38-203 食品加工学 岩田隆・茶珍和雄・辻美保子・河野昭子・岡部一博 共著 理工学社 1995年発行 食品の加工・貯蔵の意義 品質の変化 など

    • Auction ends10/06/2024 16:45 PM (Tokyo)
    • Current Time10/05/2024 17:45 PM (Tokyo)
    • Bids0
    • Availability 1 pcs
    • Leading Bidder
    • VAT Tax: 0 %
    • Return Policy: Not possible
    • Item condition: USED40
    • Shipping in Japan: Not Free
    • Auction ID: l1063941207
    • Automatic Extensiontrue
    • Item location: 北海道
    • Seller items: fnto5154 All seller's items
    • Seller's Rating: 656

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